A Benefit for Diego’s (our soccer coach’s) family
A fundraising site that has been set up to them.
Eggplant rice with spinach sauce, Daal Soup and Dosas “Crepes and flat breads from India” with potatoes & chutney, and a chicken dish.
Freshly and healthy made, from scratch with mostly organic ingredients and Dosas are hot off the Griddle On June 5th 6 PM – 8 PM
Basmati rice with sauted eggplant, cashews, coconut, tamarind and other spices
Butter Chicken Masala
Cubed chicken simmered in a mild spicy, tomato based masala with cardamom and cashews
Pink lentils( Masoor dal) seasoned with onion, ginger, garlic, tomatoes & butter
Spinach & tomato sauce seasoned with onions, garlic, ginger with homemade cheese
Basmati rice seasoned with Cumin
Plain Yogurt seasoned with gram flour,cumin and salt
Dosa with coconut-cilantro chutney
Dosa with Alu –
Dosa with a spiced potatoes on the side and chutney
Dosa – Crepes from India
The batter is a blend of brown rice and Urad dal (white lentils). It is gluten free
Drink – Chai Tea
Freshly made hot, creamy, fragrant with black tea, fresh cardamom, cinnamon, ginger and enough sugar to bring out the spice flavor.
Dessert – Gajar Halwa
Freshly grated carrots cooked in creamy milk, flavored with fresh cardamom and enough sugar
You can have it all for $27.00
To make a Reservation contact Ish at Cookingwithish@gmail.com or call/text 490-1146